Fifty Tropical Fruits of Nassau.

Utilization of tropical foods: fruits and leaves.

Now welcome, the most inspiring book today from a very professional writer in the world, utilization of tropical foods fruits and leaves. This is the book that many people in the world waiting for to publish. After the announced of this book, the book lovers are really curious to see how this book is actually. Are you one of them? That's very proper. You may not be regret now to seek for this b...

Two-hundred-fifty years of reconstructed and modeled tropical temperatures

Happy Toil: Fifty-Five Years of Tropical Medicine

This book is an autobiograph}7 and a textbook on investigation, in the tropics, into all that interferes with health, including snakes. Major-General Sir John W. D. Megaw has written a foreword. It begins with an account of the education and careers of the boys of the upper middle-class families in England, in the latter half of the last century, nearly a century ago. A reference to the author'...

Microbial control of arthropod pests of tropical tree fruits.

A multitude of insects and mites attack fruit crops throughout the tropics. The traditional method for controlling most of these pests is the application of chemical pesticides. Growing concern on the negative environmental effects has encouraged the development of alternatives. Inundatively and inoculatively applied microbial control agents (virus, bacteria, fungi, and entomopathogenic nematod...

Alleviation of Chilling Injury in Tropical and Subtropical Fruits

Chilling injury in tropical and subtropical fruits can be alleviated by low temperature preconditioning, intermittent warming, heat treatment, controlled atmosphere storage, treatments with calcium or other chemicals, waxing, film packaging, genetic modification, or applications with ethylene, abscisic acid, polyamines, methyl jasmonate, methyl salicylate, or other natural compounds. The effect...